CURRIED MANGO AIOLI-ANNETTE'S

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Curried Mango Aioli-Annette's image

Made this concoction to go with my Jumbo Lump Crab Cakes. Now we're going to start using it on grilled meats, veggies, burgers and anything else we can come up with. It is gooood! Recipe and pictures are my own.

Provided by Annette W.

Categories     Other Sauces

Time 10m

Number Of Ingredients 7

1/4 c mayonnaise
1/4 c greek yogurt
1 tsp curry powder
1/2 tsp garlic powder
1 Tbsp mango chutney
1/8 tsp cayenne pepper
1 scallion, green part only, chopped fine

Steps:

  • 1. Mix all ingredients until well incorporated. Let chill so that the flavors have time to fall in love.
  • 2. Spoon on top of crab cakes. Enjoy!
  • 3. ****Can also be used for grilled meats, shrimp, raw or cooked veggies, hamburgers or any ole thing you want.****

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