HAM AND BROCCOLI BISQUICK CASSEROLE

Ham and Broccoli Bisquick Casserole image

Provided by Paige Nicholas

Time 1h45m

Number Of Ingredients 9

2 c baked ham, chopped
14 oz chopped frozen broccoli
1 medium onion, chopped
1 1/2 c extra sharp cheddar cheese, shredded.
1 c bisquick
3 c milk
4 eggs, lightlybeaten
2 tsp mrs. dash regular seasoning
2 Tbsp olive oil

Steps:

1. Preheat oven to 350°
2. Steam chopped frozen broccoli till just fork tender. Cover the bottom of a prepared 9x13 baking dish with the broccoli.
3. While steaming the broccoli, add the olive oil to saute in frying pan over med-high heat. Soon as the oil begins to smoke, add the chopped onion and stir several times as it cooks. You want it to lose it's opaque coloring and be a little brown on the edges. Layer this over the broccoli.
4. Layer the chopped baked ham over the sauteed onion and then cover the onion with the shredded cheese.
5. In a mixing bowl add the Bisquick, beaten eggs, milk and Mrs. Dash seasoning. Mix together with a whisk til thoroughly blended. Pour over the top of all the layers in the casserole dish.
6. Bake for one hour and let set outside of oven for 10 minutes before serving.