CUCUMBER SALAD WITH FRESH DILL

Cucumber Salad with Fresh Dill image

Provided by Dancer

Categories Colombian

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

Previous Next

1 seedless European cucumber or 2 american cucumbers
3 tablespoons cider or 3 tablespoons white vinegar
1 tablespoon sugar
salt and pepper, freshly ground
1 small red onion, sliced and broken into rings
3 tablespoons fresh dill, finely chopped

Steps:

Wash the cucumber(s) and partially remove the peel in lengthwise strips using a vegetable peeler or fork and leaving a little skin between each strip.
Thinly slice the cucumber lengthwise. Place the vinegar, sugar, salt and pepper in a bowl and whisk until the sugar is dissolved.
Add the cucumber, onion, and dill, toss well.
The salad can be served at once, but it will improve in flavor if you let the ingredients marinate for 5 minutes.

Nutrition Facts : Calories 30.7, Fat 0.1, Sodium 2.5, Carbohydrate 7.5, Fiber 0.7, Sugar 5.1, Protein 0.7