CUBANITOS

Cubanitos image

Appetizer-size grilled pork and cheese sandwiches you just have to taste to believe. Great for snacking anytime.

Provided by Julie Bs Hive

Time 25m

Yield 16 appetizers

Number Of Ingredients 8

Ingredients

2 tablespoons olive oil
2 garlic cloves, minced
4 ciabatta rolls, split
2 tablespoons yellow mustard
8 slices swiss cheese
8 slices dill pickles (lengthwise slices)
8 ounces thinly sliced deli roast pork
8 slices cooked bacon

Steps:

In a small bowl, combine the oil and garlic and set aside.
Trim tops & bottoms of rolls to make flat surfaces. Brush the outsides with the garlic oil mixture and spread the insides with mustard. Place one cheese slice on each bottom roll then top with pickles. Divide pork evenly among the bottoms and top with bacon and the other 4 cheese slices. Replace tops.
Heat a large grill pan or skillet over medium heat. Add sandwiches and weight down with a heavy skillet. Cook 2-3 minutes until toasted, turn and repeat.
Cut each sandwich into 4 portions.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#bacon #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #pork #dinner-party #holiday-event #sandwiches #meat #pork-loins