CRUSHED CANDY CANE COOKIES!!

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Make and share this Crushed Candy Cane Cookies!! recipe from Food.com.

Provided by StephanieMarie23

Categories     Dessert

Time 11m

Yield 6 1/2 dozen

Number Of Ingredients 10

1/2 cup unsalted butter, softened
1/2 cup shortening, at room temp
3/4 cup white sugar
3/4 cup light brown sugar
2 large eggs
1/2 teaspoon vanilla
1 teaspoon baking soda
3/4 teaspoon salt
2 1/2 cups flour
1 cup crushed candy cane, measure after crushing

Steps:

  • Directions:Prep Time: 10 mins.
  • Total Time: 23 mins.
  • 1 Preheat oven to 350. 2 Beat together the butter, shortening, white sugar, and brown sugar. 3 Beat in the eggs, and vanilla extract. 4 Combine the baking soda, salt and flour in a small bowl. Gradually beat this mixture into the creamed mixture. 5 Beat well. 6 Stir in the crushed candy canes. 7 Drop onto lightly greased cookie sheets by tsps; keeping 2" apart. 8 Bake at 350 for 11-13 minutes or until lightly golden brown around edges.

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