GROUND TURKEY SHEPHERD'S PIE

Ground Turkey Shepherd's Pie image

Try something a little bit different with our Ground Turkey Shepherd's Pie. Ground Turkey Shepherd's Pie is ready to be enjoyed in just 30 minutes.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield 4 servings, about 1-1/4 cups each

Number Of Ingredients 5

Ingredients

1 lb. 93%-fat-free ground turkey
12 oz. (1/2 of 24-oz. pkg.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
1 cup frozen mixed vegetables (carrots, corn, peas)
1 jar (12 oz.) HEINZ HomeStyle Roasted Turkey Gravy
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 425°F.
Cook turkey in large skillet sprayed with cooking spray 8 to 10 min. or until done, stirring frequently. Meanwhile, prepare potatoes as directed on package.
Drain turkey; return to skillet. Add mixed vegetables and gravy; mix well.
Spoon into 8-inch square baking dish sprayed with cooking spray.
Top with potatoes and cheese.
Bake 10 to 15 min. or until turkey mixture is heated through and potatoes are lightly browned.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 65 mg, Sodium 930 mg, Carbohydrate 23 g, Fiber 3 g, Sugar 2 g, Protein 21 g