CRUNCHY TERIYAKI BURGERS

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Crunchy Teriyaki Burgers image

Make and share this Crunchy Teriyaki Burgers recipe from Food.com.

Provided by Terri Newell

Categories     Meat

Time 3h10m

Yield 6 burgers

Number Of Ingredients 7

1 1/2 lbs hamburger
1/2 cup water chestnut, chopped
1/4 cup soy sauce
1/4 cup orange juice
1 teaspoon minced garlic
1 teaspoon molasses
1/8 teaspoon ginger

Steps:

  • Mix hamburg and water chestnuts.
  • Make six patties and place in glass casserole just big enough to hold them.
  • Combine remaining ingredients and pour over patties.
  • Cover and refrigerate at least 3 hours, turning once.
  • Grill until done, basting frequently with marinade mixture.

Nutrition Facts : Calories 242.4, Fat 13, SaturatedFat 4.9, Cholesterol 76.1, Sodium 747.6, Carbohydrate 5.2, Fiber 0.4, Sugar 2.2, Protein 25

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