CRUNCHY PAPRIKA CHICKEN

Crunchy Paprika Chicken image

Make and share this Crunchy Paprika Chicken recipe from Food.com.

Provided by startnover

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup melted margarine
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper
1/4-1/2 teaspoon garlic granules
4 cups corn flakes, crushed
6 boneless skinless chicken breasts

Steps:

In a pie plate mix first 5 ingrediants.
In another pie plate place cornflakes.
Roll chicken breasts in butter mixture then roll in corn flakes and place on a baking sheet not allowing them to touch. ( I often sprinkle the remaining cornflakes on top).
Bake in 375 degree oven for 50 minutes.

Nutrition Facts : Calories 333.7, Fat 16.7, SaturatedFat 3.1, Cholesterol 68.4, Sodium 582.9, Carbohydrate 16.7, Fiber 0.6, Sugar 2, Protein 28.7

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