Serve this tasty crunchy cereal with milk or with yogurt and fresh fruit.
Provided by Jamallah Bergman
Categories Other Breakfast
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 325. Mix all the ingredients together and spread on to a large baking tray.
- 2. Bake for 30-35 minutes or until golden and crunchy. Leave to cool, then break up into clumps and serve. *This can be kept in a airtight container for up to 2 weeks when stored in a cool dry place.
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