CRUNCHY GARLIC CROUTONS

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Crunchy Garlic Croutons image

Never throw out day old bread, this can be used not only for salads, but also to add a nice crunch to any meal...So good, you'll eat them alone.

Provided by Monika Rosales

Categories     Savory Breads

Time 20m

Number Of Ingredients 4

1 day old bread, italian or french
1/4 c olive oil
1 tsp garlic powder
salt and pepper

Steps:

  • 1. Cut the bread into bite size pieces.
  • 2. on medium high, add the olive oil and bread pieces, toss until golden brown, add the garlic, salt&pepper.

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