CRUMB CRUST

Crumb Crust image

Categories Dessert No-Cook Kid-Friendly Fall Chill Gourmet Small Plates

Yield Makes enough for a 24-centimeter cheesecake

Number Of Ingredients 4

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Ingredients

1 1/2 cups (5 oz) finely ground graham crackers or cookies such as chocolate or vanilla wafers or gingersnaps
5 tablespoons unsalted butter, melted
1/3 cup sugar
1/8 teaspoon salt

Steps:

Stir together crust ingredients and press onto bottom and 1 inch up side of a buttered 24-centimeter springform pan. Fill right away or chill up to 2 hours.

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