CROWD-PLEASING PIZZA MEATBALLS

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Crowd-pleasing Pizza Meatballs image

People will be glad these were at the party!

Provided by Daune (pronounced "Dawn") Browne

Categories     Meat Appetizers

Time 1h30m

Number Of Ingredients 10

2 lb ground beef
2 c italian seasoned bread crumbs
1 c milk
1 Tbsp dried minced onion
2 tsp garlic salt
1/4 tsp pepper
8 oz mozzarella cheese (a block of it)
1/3 c flour
1/4 c cooking oil
2 jar(s) pizza sauce (28 oz. each)

Steps:

  • 1. In a bowl, combine the first six ingredients just until mixed. Shape into 48 small meatballs. Cut mozzarella into 48 cubes, 1/2 inch each.
  • 2. Push a cube into the center of each meatball, covering the cheese completely with meat.
  • 3. Roll lightly in flour. In a large skillet, cook the meatballs in oil until browned; drain.
  • 4. Add pizza sauce; bring to a boil. Reduce heat; cover and simmer for 25 to 30 minutes or until meatballs are no longer pink.

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