CROCKPOT IRISH WHITE BEAN AND CABBAGE SOUP
Make and share this Crockpot Irish White Bean and Cabbage Soup recipe from Food.com.
Provided by strawberrybird
Categories Beans
Time 7h10m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Place the vegetables, seasonings, and barley into the crockpot. Do not add the beans, tomatoes, or parsley.
- Add enough vegetable broth to just cover the vegetables (start with 6 cups and add more as needed). Cover and cook on low heat for 7 hours.
- Add beans, tomatoes, parsley, and salt to taste. Check seasonings and add more herbs if necessary. Cover and cook for another hour.
Nutrition Facts : Calories 432.3, Fat 1.6, SaturatedFat 0.4, Sodium 315.5, Carbohydrate 89.7, Fiber 22.9, Sugar 13.7, Protein 20.6
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