CORNBREAD CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cornbread Casserole image

Make and share this Cornbread Casserole recipe from Food.com.

Provided by Rubies

Categories     Corn

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (15 1/4 ounce) can whole kernel corn
1 (14 3/4 ounce) can cream-style corn
1/2 cup butter, melted
2 eggs, beaten
1 (8 1/2 ounce) box cornbread mix
1 (8 ounce) container sour cream

Steps:

  • Mix all ingredients except sour cream in a bowl.
  • Add sour cream last.
  • Bake at 350 for 35 minutes or until a knife inserted in middle comes out clean.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breads     #side-dishes     #vegetables     #oven     #easy     #potluck     #corn     #to-go     #equipment     #3-steps-or-less     #4-hours-or-less