Make and share this Crock Pot Venison Roast recipe from Food.com.
Provided by BogeysMom
Categories Deer
Time 6h30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Wash and dry roast and place in crock pot.
- Sprinkle with seasoning mix and place vegetables around roast.
- Add water.
- Cook on high for 2 hours.
- Reduce to low setting and cook another 3 to 4 hours until fork tender.
- Remove roast and slice.
- Discard the vegetables.
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