Make and share this Crock Pot Tomato Pork Chops recipe from Food.com.
Provided by Parsley
Categories Pork
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Lightly salt and pepper both sides of the pork chops and place them into the crock pot.
- Top with sliced onion, then brown sugar and thyme.
- Pour the undrained stewed tomatoes over top.
- Cover and cook on low for 6-8 hours.
Nutrition Facts : Calories 401, Fat 12.3, SaturatedFat 4.2, Cholesterol 114, Sodium 594.8, Carbohydrate 34, Fiber 2.6, Sugar 26.7, Protein 39
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love