CROCK POT PUDDING CAKE

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Crock Pot Pudding Cake image

Make and share this Crock Pot Pudding Cake recipe from Food.com.

Provided by Bekah

Categories     Dessert

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 7

1 (18 ounce) box chocolate devil's food cake mix
1 (3 ounce) box instant chocolate pudding mix
2 cups sour cream
4 eggs
1 cup water
1 cup oil
1 (6 ounce) package semi-sweet chocolate chips

Steps:

  • Spray crock pot bowl with non-stick spray.
  • In mixing bowl, combine dry cake mix, dry pudding mix, sour cream, eggs, water and oil; beat with mixer on medium speed 2 minutes.
  • Stir in chocolate chips.
  • Pour batter into crock pot bowl; cover and cook on low 4 to 7 hours (time depends on the power of your crock pot).
  • Center should be just set.
  • Finished cake will be very moist.
  • A toothpick inserted near center should come out with moist crumbs when done.
  • ENJOY!

*** Explore more Crock Pot Pudding Cake Recipes »

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    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #desserts     #cakes     #chocolate     #crock-pot-slow-cooker     #dietary     #equipment

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