CROCK POT POTATO LEEK SOUP

Crock Pot Potato Leek Soup image

This recipe was originally taken from cdkitchen.com, but i adapted it and it was soo good I wanted to share it with all the folks at recipezaar! Hope you all like it as much as we do!

Provided by Pawsfurthought

Categories Potato

Time 3h15m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

6 potatoes, peeled and cubed
1 tablespoon parsley, chopped
5 cups water
2 leeks, chopped
1 tablespoon salt
pepper
2 onions, chopped
1/3 cup butter
1 carrot, sliced
13 ounces evaporated milk
1 stalk celery, sliced
4 chicken bouillon cubes
4 tablespoons bacon fat or 4 tablespoons chopped cooked bacon
chopped chives

Steps:

Place all ingredients except milk and chives in crockpot. Cover and cook on low for 10 to 12 hours or on high for 3 to 4 hours. Stir in evaporated milk during last hour. Serve topped with chopped chives.

Nutrition Facts : Calories 382, Fat 15.6, SaturatedFat 9.5, Cholesterol 45.2, Sodium 1993.3, Carbohydrate 52.7, Fiber 6.3, Sugar 5.5, Protein 10

*** Explore more Crock Pot Potato Leek Soup Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #occasion #bisques-cream-soups #soups-stews #potatoes #vegetables #easy #winter #crock-pot-slow-cooker #seasonal #inexpensive #equipment #3-steps-or-less #4-hours-or-less