CROCK POT LENTILS & QUINOA

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Crock Pot Lentils & Quinoa image

This is a modified version/ compilation of several Lentil Soup recipes. The slow cooker makes it an easy busy-day recipe.

Provided by Miss_Elaine

Categories     One Dish Meal

Time 9h15m

Yield 2 quarts, 8-10 serving(s)

Number Of Ingredients 10

4 cups vegetable stock (or prepared bullion)
1/2 cup lentils, soaked overnight
1/3 cup quinoa, rinsed (and toasted, if desired)
1 small onion, diced
1 garlic clove, minced
2 carrots, diced
1 teaspoon salt (or to taste)
1/2 teaspoon cumin
1 teaspoon dried oregano
1 bay leaf

Steps:

  • Add all ingredients to 2-4 quart slow cooker, and cook 9 hrs on Low setting (or 4-5 hrs on High).
  • Optional: Remove 1-2 C of prepared mixture, blend with food processor until smooth, and stir back into crock.
  • Serve with crusty bread.

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