CROCK POT LENTIL HAM SOUP

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This Crock Pot Lentil Ham Soup recipe is a no soak dry lentils soup recipe. Why spend all that time prepping these tiny little beans in advance when you can let your slow cooker do all the work for you? I used some left over ham to make this crock pot soup recipe.

Provided by @MakeItYours

Number Of Ingredients 11

1 lb dried lentils, rinsed and picked through
2 cup cubed cooked ham
1 cup diced onion
1 cup sliced carrots
3 cups diced tomatoes or two 14.5 oz cans
1/2 cup diced green or red pepper (I used a Poblano pepper)
3 garlic cloves, minced
3 bay leaves
1 teaspoon ground black pepper
1 teaspoon salt
8 cups low sodium chicken broth

Steps:

  • Place all the dry lentils,cooked ham, diced onion, sliced carrots, the fresh diced tomatoes or canned dice tomatoes, bell pepper, minced garlic, bay leaves, salt, pepper and chicken broth into a 7 quart or larger crock pot slow cooker.
  • With a large spoon stir the ingredients until combined.
  • Place the lid on the slow cooker and cook on low for 8 or 10 hours.

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