CROCK POT FRENCH ONION SOUP
Simple technique + classic flavors = true love. We really like this recipe and have found it to be the perfect companion on cool evenings.
Provided by Skip Davis
Categories Other Soups
Time 6h10m
Number Of Ingredients 9
Steps:
- 1. In a large skillet, cook onions and garlic on low heat in hot butter for about 20 minutes and stir several times.
- 2. Transfer onion mixture to a 5-quart crock pot. Add beef broth, Worcestershire sauce and 1 cup water. Cover and cook on low for 6 hours or on high for 3 hours.
- 3. Before serving soup, toast bread slices with cheese slice on top. (Broil for 3 minutes or until cheese is light brown and bubbly).
- 4. Ladle soup into bowls and top with toast. Makes: 8 servings
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