CROCK POT CORNBREAD DRESSING

Crock Pot Cornbread Dressing image

Make and share this Crock Pot Cornbread Dressing recipe from Food.com.

Provided by Nancy Sneed

Categories Thanksgiving

Time 4h30m

Yield 12-14 serving(s)

Number Of Ingredients 11

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Ingredients

1 8 inch pan cornbread
8 slices day old bread
4 eggs
1 medium chopped onion
1 teaspoon salt
2 cans cream of chicken soup
1/2 cup chopped celery
1 1/2 teaspoons sage
2 tablespoons margarine
2 cans chicken broth
1/2 cup chopped green pepper (optional)

Steps:

Break up bread.
Mix all ingredients with bread, except margarine.
Pour into crock-pot, dot margarine on top.
Cover and cook on high for 2 hours or on low for 4 hours.

Nutrition Facts : Calories 151.2, Fat 7.5, SaturatedFat 2.1, Cholesterol 66.1, Sodium 987.8, Carbohydrate 13.6, Fiber 0.7, Sugar 1.8, Protein 6.7

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