CROCK POT BEEF STROGANOFF RECIPE

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Crock Pot Beef Stroganoff Recipe image

Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and egg noodles.

Provided by @MakeItYours

Number Of Ingredients 12

1 1/2 lb. beef stew meat*
1 1/4 cups low-sodium beef broth
2 cups (about 6 oz.) coarsely chopped white mushrooms
1 medium onion (chopped)
3 tbsp. Worcestershire sauce
2 garlic cloves (minced)
1 tsp. salt
1/2 tsp. ground black pepper
1/4 tsp. dried dill
1 (12 oz.) package egg noodles
1 cup sour cream
2 tbsp. dijon mustard

Steps:

  • Add the meat, broth, mushrooms, onion, Worcestershire, garlic, salt, pepper, and dill to a 6-quart oval crock pot. Stir well.
  • Cover and cook on low for 8-9 hours.
  • Cook the egg noodles according to their package directions.
  • Add the cooked and drained noodles to the crockpot. Add the sour cream and mustard. Stir well. Cook another 15 minutes, stirring occasionally.

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