CROCK POT ARTICHOKE CHICKEN

Crock Pot Artichoke Chicken image

Make and share this Crock Pot Artichoke Chicken recipe from Food.com.

Provided by Mom2Eight

Categories One Dish Meal

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 13

Previous Next

Ingredients

1 1/2 lbs boneless skinless chicken breasts
1 (14 ounce) can tomatoes, drained and diced
1 (14 ounce) can artichoke hearts, drained
1 small onion, chopped
1/2 cup kalamata olive, chopped
1 cup chicken broth
1/4 cup dry white wine
3 tablespoons quick-cooking tapioca
1 tablespoon fresh Italian parsley, chopped
1 teaspoon dried sweet basil leaves
1 teaspoon dried thyme leaves
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

Combine all the ingredients in the slow cooker. Mix thoroughly. Add artichokes 30 minutes before you serve.
Cover; cook on Low for 6 to 8 hours or on High 3 1/2 to 4 hours.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#course #main-ingredient #preparation #healthy #main-dish #poultry #easy #low-fat #chicken #crock-pot-slow-cooker #dietary #one-dish-meal #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #chicken-breasts #equipment #3-steps-or-less