CROCK-POT ARROZ CON POLLO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock-Pot Arroz Con Pollo image

Provided by My Food and Family

Categories     Home

Time 9h

Number Of Ingredients 13

1 1/2 cups uncooked rice
4 skinless chicken breasts
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon paprika
1 tablespoon olive oil
1 medium onion, chopped
1 small red pepper, chopped
3 cloves garlic, minced
1/4 teaspoon dried Rosemary
2 cups crushed tomatoes
1 cup salsa
1 package (10 ounce) frozen peas or corn

Steps:

  • Cook rice. Season chicken with salt, pepper and paprika. Brown chicken in skillet. Put chicken in crock-pot.
  • In small bowl, combine remaining ingredients except the peas, pour over chicken.
  • Cover and cook on low 7-9 hours (High, 3-4 hours). Add peas one hour before serving. Serve over rice.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!