For a change of pace, substitute Chayotes for the summer squash. They are a gourd-like fruit similar in size, color and shape to a large green pear. They are also known as 'mirlitons'.
Provided by Taste of Home
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place onions in a resealable plastic bag. Seal bag and crush onions with hands or rolling pin. Transfer to a pie plate or waxed paper. Place flour in another plastic bag. Place eggs in a shallow bowl, lightly beat., Toss squash pieces in flour; shake off excess. Dip into beaten egg; then coat in onion crumbs, pressing firmly to adhere. Place squash pieces in a single layer on a lightly greased baking sheet. Bake, uncovered, at 400° for 10-15 minutes or until tender.
Nutrition Facts :
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