CRISPY FRIED TAMARIND CHICKEN RECIPE - (4.4/5)

Crispy Fried Tamarind Chicken Recipe - (4.4/5) image

Provided by á-178127

Number Of Ingredients 5

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3 to 4 chicken drumsticks
2 cups chicken stock
1 tablespoon tamarind extract
Salt, to taste
Vegetable or canola oil, for frying

Steps:

Pour the chicken stock into a large pan and simmer for a minute. Add the chicken drumsticks and cook for 10 to 20 minutes. Drain well and keep aside. Combine the tamarind extract, salt and some hot water in a bowl. Mix well and pour this over the chicken drumsticks. Cover and keep aside for 2 to 3 hours. Drain well and pat dry. Heat oil in a deep frying pan over medium flame. Fry the drumsticks until golden and crisp. Remove and drain excess oil. Serve at once.