CRISPY CHEESE WAFERS

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Make and share this Crispy Cheese Wafers recipe from Food.com.

Provided by TGirl

Categories     Cheese

Time 42m

Yield 6-8 serving(s)

Number Of Ingredients 5

1/2 cup butter
2 cups sharp cheddar cheese, shredded
1 teaspoon Worcestershire sauce
1 cup all-purpose flour, sifted
Tabasco sauce (optional)

Steps:

  • In food processor or electric mixer, combine all ingredients.
  • Roll dough into logs-cover and refrigerate until firm.
  • Grease cookie sheet, or cover with parchment paper.
  • Slice dough into wafers, bake at 350°F for 12 minutes.

Nutrition Facts : Calories 363.9, Fat 28, SaturatedFat 17.7, Cholesterol 80.2, Sodium 352.5, Carbohydrate 16.6, Fiber 0.6, Sugar 0.4, Protein 11.7

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