CRISP CELERY SALAD
Look for a bunch of celery with the leaves intact so you can use them in the salad -- they add lots of flavor.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 10m
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together lemon juice, oil, and mustard; season with salt and pepper. Add celery and celery leaves; toss to combine. Serve at room temperature or chilled.
Nutrition Facts : Calories 52 g, Fat 5 g, Protein 1 g
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