CRETAN GREEN BEANS

Cretan Green Beans image

Green beans and tomatoes. Sprinkle with some crumbled feta cheese, if desired.

Provided by Mikekey *

Time 40m

Number Of Ingredients 11

Ingredients

3 Tbsp olive oil
1/2 c chopped yellow onion
1 clove garlic, minced
1 lb green string beans, tips snapped off
1 c canned diced tomatoes (drain and reserve 1/2 cup liquid)
1 Tbsp tomato paste
1/4 tsp ground black pepper
1/2 tsp salt
1/2 tsp dried oregano
2 Tbsp chopped fresh parsley
water, as needed

Steps:

1. Heat oil in heavy saucepan. Add onions and garlic. Cook, stirring, until golden.
2. Add all remaining ingredients, including reserved tomato juice. Add water if needed, to just cover beans.
3. Cover pan and simmer for 30 minutes. Serve beans with juices.

*** Explore more Cretan Green Beans Recipes »

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