My kids love macaroni and cheese, and they love crescent rolls. With the help of my daughter Lula, I decided to put the two together in one yummy recipe. They are perfect either as an appetizer for adults (who love them, too) or as an entree for the little ones. -Suzanne Gerrety, Jacksonville, Florida
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. Place the first 6 ingredients in a microwave-safe bowl; microwave on high until blended, about 1 minute, stirring every 30 seconds. Stir in macaroni and bacon bits. Refrigerate 5 minutes., Unroll crescent dough and separate into 8 triangles. Place 2 tablespoons macaroni mixture on wide end of each triangle. Roll into crescents; place on an ungreased baking sheet., Bake until golden brown, 10-13 minutes. Serve warm.
Nutrition Facts : Calories 188 calories, Fat 11g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 552mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 0 fiber), Protein 6g protein.
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