CRESCENT BRUNCH BAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crescent Brunch Bake image

Brunch does not always mean a large gathering; It can be small too. This recipe prepares a perfect brunch dish in no time at all. It has a wonderful flavor.-Aaron Matthews, Montreal, North Carolina

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 2 servings.

Number Of Ingredients 6

1/4 pound bulk pork sausage
1 tube (4 ounces) refrigerated crescent rolls
2/3 cup shredded cheddar cheese
2 eggs, lightly beaten
1/4 cup 2% milk
Salt and pepper to taste

Steps:

  • Crumble sausage into skillet; cook over medium heat until no longer pink. Drain. , Unroll crescent dough into one long rectangle; seal seams and perforations. Press dough onto the bottom and up the sides of a greased shallow 3-cup baking dish. Trim dough even with edge of dish. Fill with sausage and cheese. , In a small bowl, combine the eggs, milk, salt and pepper. Pour over cheese. Bake, uncovered, at 425°for 16-20 minutes or until a knife comes out clean.

Nutrition Facts :

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #breakfast     #oven     #brunch     #equipment

You'll also love

Simple Tomato Sauce_image Simple Tomato Sauce

Moroccan Chicken Smothered in Olives_image Moroccan Chicken Smothered in Olives

Snickerdoodles (Cinnamon Cookies)_image Snickerdoodles (Cinnamon Cookies)

Rocky Road Ice Cream Bars_image Rocky Road Ice Cream Bars

Vanilla-Honey Soft Serve Ice Cream_image Vanilla Honey Soft Serve Ice Cream

Easy Bailey's Irish Cream Bars_image Easy Bailey's Irish Cream Bars

Roast Chicken with Thyme and Onions_image Roast Chicken with Thyme and Onions

Pumpkin Cranberry Muffins_image Pumpkin Cranberry Muffins

Barilla® Gluten Free Lox Pasta Salad_image Barilla® Gluten Free Lox Pasta Salad

Potato-Stuffed Poblanos Reverse Potato Skins_image Potato Stuffed Poblanos Reverse Potato Skins

Easy Three-Berry Crumble Slab Pie_image Easy Three Berry Crumble Slab Pie

Artichokes a la Barigoule_image Artichokes a la Barigoule

Lemon Shaker Pie Recipe by Tasty_image Lemon Shaker Pie Recipe by Tasty

Parmesan Zucchini Chips Recipe by Tasty_image Parmesan Zucchini Chips Recipe by Tasty

Gluten-Free Spicy Breakfast Casserole_image Gluten Free Spicy Breakfast Casserole

BLACK-EYED-PEA SALAD_image BLACK EYED PEA SALAD

ROASTED BUTTERNUT SQUASH SALAD WITH WARM CIDER VINEGARETTE (FROM INA GARTEN)_image ROASTED BUTTERNUT SQUASH SALAD WITH WARM CIDER VINEGARETTE (FROM INA GARTEN)

Coconut Almond Baked Doughnuts_image Coconut Almond Baked Doughnuts

All-American Cowboy Salad_image All American Cowboy Salad

Easter Egg Sandwich_image Easter Egg Sandwich