CREME DE MENTHE SQUARES

Creme de Menthe Squares image

Great for Christmas or St. Patrick's day with the creme de menthe green layer

Provided by Peggy O'Brien

Time 1h

Number Of Ingredients 10

Ingredients

1 c butter
1 c sugar
4 eggs
1 c flour
1/2 tsp salt
1 tsp vanilla
1 can(s) chocolate syrup - 1 lb can
2 c confectioner sugar
6 oz chocolate morsels
6 Tbsp butter - to melt chips

Steps:

1. Combine first 3 ingredients in mixing bowl. Add flour, salt, vanilla, syrup. Beat well. Pour into ungreased 9X13 pan. Bake at 350 for 30 minutes. Cool
2. Combine ingredients for second layer. Beat well, Spread over cooled cake layer. Refrigerate till firm
3. Melt chocolate chips and 6 T butter in microwave. Pour over second layer. Refrigerate to cool. Cut in small squares, very rich but delicious

*** Explore more Creme De Menthe Squares Recipes »

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