CREAMY GREEN BEAN CASSEROLE

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Creamy Green Bean Casserole image

This casserole is our favorite dish for the holidays. Even the kids like it.

Provided by maxxkatt16

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 1h10m

Yield 8

Number Of Ingredients 7

1 (16 ounce) can green beans, drained
1 (14 ounce) can whole kernel corn, drained
2 (10.75 ounce) cans cream of celery soup, undiluted
1 onion, chopped
2 cups coarsely crushed buttery round crackers
1 pinch garlic powder, or to taste
2 tablespoons margarine, melted

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Combine the green beans and corn in the bottom of a 9-inch square baking dish. Pour soup over the vegetables and top with chopped onion. In a small bowl, stir together the crackers, garlic powder, and margarine until cracker crumbs are coated. Spread over the top of the casserole.
  • Bake for 1 hour in the preheated oven, or until the sauce is thick and the top is browned.

Nutrition Facts : Calories 423.8 calories, Carbohydrate 51 g, Cholesterol 8.4 mg, Fat 22.2 g, Fiber 3.7 g, Protein 6.4 g, SaturatedFat 4.5 g, Sodium 1431.2 mg, Sugar 7.5 g

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