CREAMY CHICKEN WITH BACON, CROCK POT STYLE
This recipe is specifically put together for preparing in a Crock Pot, making this dish not only easy to prepare but also very tasty. Plus the fact: It has bacon. Enough said.
Provided by Russ Myers @Beegee1947
Categories Chicken
Number Of Ingredients 6
Steps:
- Place the bacon in a large skillet and cook over medium-low heat until some of the fat is rendered. Be sure that the bacon is still pliable and not crisp. Drain on paper towels. If you use this method, reduce the flour to 1/4 cup. Or don't cook the bacon and proceed with the recipe.
- Then wrap one slice of bacon around each boneless chicken breast and place in a 4-5 quart crock pot. In medium bowl, combine condensed soups, sour cream, and flour and mix with wire whisk to blend. Pour over chicken.
- Cover crock pot and cook on low for 6-8 hours until chicken and bacon are thoroughly cooked. You may want to remove the chicken and beat the sauce with a wire whisk so it is very well blended. Pour sauce over chicken.
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