CREAMY CHICKEN FETTUCCINE ALFREDO

Creamy Chicken Fettuccine Alfredo image

Find a new way to enjoy pasta with Creamy Chicken Fettuccine Alfredo from My Food and Family! CLASSICO Creamy Alfredo Pasta Sauce is the secret ingredient in this crowd-pleasing Creamy Chicken Fettuccine Alfredo recipe your whole family will love.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings

Number Of Ingredients 5

Previous Next

Ingredients

1/2 lb. fettuccine, uncooked
4 small boneless skinless chicken breasts (1 lb.)
1 Tbsp. olive oil
1/2 tsp. ground black pepper
1 cup CLASSICO Creamy Alfredo Pasta Sauce

Steps:

Cook pasta as directed on package, omitting salt.
Meanwhile, brush chicken with oil; sprinkle with pepper. Cook in large nonstick skillet on medium heat 5 to 6 min. on each side or until done (165ºF). Remove from heat.
Cook pasta sauce in medium saucepan on medium-low heat 5 min. or until heated through, stirring frequently. While sauce is cooking, cut chicken into thin strips.
Drain pasta; place in large bowl. Add 2/3 of the pasta sauce; mix lightly. Top with chicken and remaining pasta sauce.

Nutrition Facts : Calories 430, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 85 mg, Sodium 460 mg, Carbohydrate 46 g, Fiber 2 g, Sugar 3 g, Protein 34 g