CREAMY CHEDDAR SPREAD

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Creamy Cheddar Spread image

Frankly, the cream cheese, cheddar cheese and milk are what make this Creamy Cheddar Spread awesome. The peppers are just for show.

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield Makes 20 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup milk
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1/2 cup chopped red pepper
round buttery crackers

Steps:

  • Beat cream cheese in small bowl with electric mixer on medium speed until creamy. Gradually add milk, beating until well blended. Add cheddar cheese and red pepper; mix well. Cover.
  • Refrigerate at least 1 hour or until ready to serve.
  • Serve as a spread with crackers.

Nutrition Facts : Calories 170, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

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