CREAMY BASIL & TOMATO PASTA

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Creamy Basil & Tomato Pasta image

Combine fresh tomatoes and fragrant, fresh basil with vinaigrette and cream cheese to feel like you're in an Italian café.

Provided by My Food and Family

Categories     Nuts

Time 1h

Yield 8 servings, 1 cup each

Number Of Ingredients 6

6 tomato es, chopped (about 3 cups)
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed
1/2 cup chopped fresh basil
1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
1 lb. linguine, uncooked
1/2 cup pine nuts, toasted

Steps:

  • Combine first 4 ingredients. Let stand 30 min.
  • Cook pasta in large saucepan as directed on package, omitting salt; drain. Place in large bowl.
  • Add tomato mixture and pine nuts; mix lightly.

Nutrition Facts : Calories 400, Fat 17 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 200 mg, Carbohydrate 49 g, Fiber 3 g, Sugar 6 g, Protein 11 g

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