SASSY SALSA

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Make and share this Sassy Salsa recipe from Food.com.

Provided by Austin Marlowe

Categories     Vegetable

Time P1DT45m

Yield 8 serving(s)

Number Of Ingredients 10

6 plum tomatoes
1/2 small onion
1 jalapeno pepper
1/4 bell pepper
1 bunch fresh cilantro
1 garlic clove
1/2 lime, juice of
1/2 lime, zest of
1 dash salt
1 dash pepper

Steps:

  • Chop tomatoes, onion, jalapeƱo pepper, bell pepper, cilantro, and mince garlic.
  • Mix together all ingredients.
  • Cover and refrigerate at least 24 hours before serving.
  • Serve with tortilla chips.

Nutrition Facts : Calories 13.5, Fat 0.1, Sodium 23.8, Carbohydrate 3, Fiber 0.9, Sugar 1.6, Protein 0.6

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