CREAMY BALSAMIC VINAIGRETTE

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Creamy Balsamic Vinaigrette image

This is a very simple delicious dressing that I got the idea for at a local restaurant here in Baltimore. I hadn't had any other Balsamic Vinagarettes like it so I had to make my own. I came pretty close and think this tastes wonderful! On top of some spring mix salad, with feta or goat cheese and some tomatoes.... HEAVEN!!!

Provided by hseilonen

Categories     Salad Dressings

Time 5m

Yield 2-3 serving(s)

Number Of Ingredients 6

1/4 cup balsamic vinegar
1/4 cup olive oil
1 teaspoon garlic powder
1/2 teaspoon sugar
1 tablespoon Dijon mustard
3 tablespoons mayonnaise

Steps:

  • Add all ingredients to a sealable container and shake until well blended and a nice caramel color. Let sit for about 15 minutes, shake again before using. Within 3 days or discard.

Nutrition Facts : Calories 338.3, Fat 34.6, SaturatedFat 4.8, Cholesterol 5.7, Sodium 241.7, Carbohydrate 7.9, Fiber 0.4, Sugar 3, Protein 0.7

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