CREAMLESS CELERY POTATO SOUP
A very quick and easy amazingly low in carb soup for potatoes that is low in fat. Great tasting and low in fat and calories
Provided by qiltkitty
Categories Potato
Time 25m
Yield 7 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in large saucepan over medium-high heat until hot.
- Add celery, potatoes, onion and garlic; cook and stir about 5 minutes or until celery is crisp-tender.
- Add broth; bring to a boil.
- Reduce heat and simmer, uncovered, about 10 minutes or until potatoes are fork-tender.
- Place half the soup mixture in food processor or blender; process until smooth.
- Pour into remaining mixture.
- Stir in milk, water and mustard; heat 1 to 2 minutes until hot.
- Sprinkle with shredded cheese.
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