CREAMED PEARL ONIONS
This has been on my holiday tables for many years. This can be made a day or two ahead of time and just heat and serve when you are ready. This makes a lot of sauce...but it's the best part. You can easily add green peas and mushrooms....or crumbled bacon? This can even be finished as a casserole with a bread crumb...
Provided by Chris T.
Categories Vegetables
Time 20m
Number Of Ingredients 6
Steps:
- 1. Cook pearl onions according to instructions on package.
- 2. In a large sauce pan melt butter(do not let it brown) then stir in flour,salt and pepper with a whisk. Let this mixture simmer on low while whisking continuously for one full minute.
- 3. Add milk still whisking and bring to boil, lower heat and let simmer for 3 minutes...always whisking and not letting it brown on the bottom.
- 4. Add cooked onions and serve or store in refrigerator to use within the next few days.
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #side-dishes #vegetables #dietary #low-sodium #low-calorie #low-carb #low-in-something #onions
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