CREAMED BRATWURST

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Creamed Bratwurst image

I can't remember where I originally got this recipe. I am a big fan of bratwursts and this gives me another way to serve them up. It is a great comfort food recipe for me.

Provided by SarithaAnn

Categories     Meat

Time 35m

Yield 4 serving(s)

Number Of Ingredients 12

1 cup chopped onion
1 teaspoon dry mustard
2 tablespoons margarine or 2 tablespoons butter
1 lb fully cooked bratwurst, sliced into 3/4 inch pieces
1 cup beer
1 (4 ounce) can sliced mushrooms, drained
1/4 cup beef broth
2 teaspoons sugar
2 tablespoons all-purpose flour
1/2 cup sour cream
2 cups hot cooked noodles
2 tablespoons snipped parsley

Steps:

  • Cook onion and mustard in margarine till tender.
  • Stir in bratwurst, beer, mushrooms, beef broth, sugar and 1/4 teaspoons pepper.
  • Simmer 5 minutes.
  • Stir flour into sour cream.
  • Stir some pan juices into sour cream mixture to thin.
  • Stir into bratwurst mixture.
  • Cook and stir till thickened and bubbly.
  • Cook and stir 1 minute more.
  • Serve over noodles.
  • Sprinkle with parsley.

*** Explore more Creamed Bratwurst Recipes »

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