CREAM OF ONION SOUP
When you're feeling blue or out of sorts, a nice bowl of soup may be just what you need. This recipe fits the bill!
Provided by yooper
Categories One Dish Meal
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in heavy large pot over medium heat.
- Add 9onions and saute until very tender and pale golden, about 25 minutes.
- Add garlic, and stir 1 minute.
- Add broth and potato and bring to boil.
- Reduce heat; cover and simmer until potato is very tender, about 25 minutes.
- Cool slightly.
- Working in batches, puree soup in blender.
- Return to pot.
- Stir in cream, sherry and thyme.
- Simmer about 10 minutes.
- Season with salt and pepper.
- Sprinkle with chives.
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Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #bisques-cream-soups #main-dish #soups-stews #vegetables #american #dinner-party #fall #winter #stove-top #dietary #one-dish-meal #low-sodium #low-cholesterol #seasonal #low-calorie #comfort-food #low-carb #low-in-something #taste-mood #equipment #4-hours-or-less
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