CHICKEN CURRY FRIED RICE RECIPE - (4.5/5)

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Chicken Curry Fried Rice Recipe - (4.5/5) image

Provided by Silvermama

Number Of Ingredients 13

3 tbs veg oil
4 cloves garlic, minced
1 1/2 tsp grated fresh ginger
1 small onion, coarsely chopped
1 tsp curry powder
1 tsp chili powder
1 tsp ground coriander
4 cups cooked jasmine rice; clumps broken up
1 cup raisins or dried cranberries
3 tbs soy sauce
2 cups shredded cooked chicken (can use rotisserie)
1 scallion thinly sliced, white and green parts
4 tbs fresh cilantro leaves (or 2 tsp dried)

Steps:

  • Heat oil in large skillet over hi heat. When quite hot, saute garlic and stir-fry until slight golden, about 5 seconds. Add ginger and onion and saute until onion is softened, 3-4 min. Stir in curry powder, chili powder and coriander. Add rice and raisins blending well. Stir in soy sauce and chicken blending well. Add scallion and cilantro. Stir fry for another 30 seconds. Can also add other ingredients to taste, i.e., sliced almonds, pineapple, water chestnuts, etc.

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