BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY

BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY image

Number Of Ingredients 5

Ingredients

3 tbsp butter
2 firm-ripe Bosc pears, halved lengthwise and cored
3 tbsp balsamic vinegar
Log of goat cheese, cut into 4 sections at room temp
1/4 cup honey

Steps:

Preheat oven to 400. Melt butter in 8 in square baking dish in middle of oven abt 3 mins. Place pears cut-sides down in pan and roast about 20 mins. Pour vinegar over pears and roast 5 mins longer. Transfer pears to plate with cheese, topping both with juice from pan. Drizzle with honey and sprinkle with pepper.

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