CREAM CHEESE BALL

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Cream Cheese Ball image

Not a strong tasting cheese ball, children even like it.

Provided by qweenbee53

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 2h15m

Yield 24

Number Of Ingredients 6

3 (8 ounce) packages cream cheese, softened
1 green bell pepper, chopped
3 green onions, minced
1 (8 ounce) can crushed pineapple with juice
1 tablespoon seasoning salt
2 cups finely chopped walnuts

Steps:

  • Place cream cheese in a medium size mixing bowl. Mix until cream cheese is soft. Mix in bell pepper, green onions, crushed pineapple, and seasoning salt.
  • Line another mixing bowl with plastic wrap. Form the mixture into a ball and place it on the plastic wrap. Cover the bowl and refrigerate until the ball has set, 2 hours or more.
  • When ready to serve, roll the cheese ball in the nuts and serve.

Nutrition Facts : Calories 169.3 calories, Carbohydrate 4 g, Cholesterol 30.8 mg, Fat 16.2 g, Fiber 0.9 g, Protein 3.7 g, SaturatedFat 6.8 g, Sodium 198.3 mg, Sugar 1.8 g

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