I'm 66 and i've been eating this since i started eating solid food. I suspect Mama got the recipe from a Better Homes & Gardens magazine. She and her friend used to share them It's inexpensive and quick to make, both bonuses when you're cooking for a hungry husband and 7 children. As busy as Mama was, there was always dessert...
Provided by Penny Tafoya
Categories Puddings
Time 1h10m
Number Of Ingredients 13
Steps:
- 1. Spray a 9" cake pan or 1 quart ovenproof casserole with nonstick cooking spray. Layer1 In the baking dish, lightly and thoroughly mix the dry ingredients.
- 2. Combine the milk, vanilla extract, and oil.
- 3. Mix wet and dry ingredients thoroughly, and spread out in dish.
- 4. Layer 2 Over layer 1, sprinkle white & brown sugars, and cocoa powder.
- 5. Mix water/coffee with vanilla extract and pour slowly over the sugars/cocoa layer. DO NOT MIX.
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