CRANBERRY & POMEGRANATE SAUCE

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Cranberry & pomegranate sauce image

Adding pomegranate juice takes this sauce to a different dimension, plus it's super-quick and easy to make ahead

Provided by Good Food team

Categories     Condiment

Time 15m

Number Of Ingredients 3

250g fresh or frozen cranberries
85g demerara sugar
100ml pomegranate juice

Steps:

  • Tip all the ingredients into a pan and stir well to combine. Bring to the boil, then reduce the heat and simmer until the cranberries start popping (about 5 mins for fresh cranberries or 8-10 mins for frozen) and turn into a runny sauce. Leave to cool before serving.

Nutrition Facts : Calories 52 calories, Carbohydrate 14 grams carbohydrates, Sugar 14 grams sugar, Fiber 1 grams fiber

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