CRANBERRY CHILI MEATBALLS

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CRANBERRY CHILI MEATBALLS image

Categories     Beef     Quick & Easy     Dinner

Yield 12

Number Of Ingredients 7

1 can (14 ounces) jellied cranberry sauce
1 bottle (12 ounces) chili sauce
2/3 cup packed brown sugar
1/2 teaspoon chili powder
1 teaspoon ground cumin
1 teaspoon cayenne pepper
2 lb ground meat

Steps:

  • 1. In a large saucepan over medium-high heat, combine the cranberry sauce, chili sauce, sugar, chili powder, cumin and pepper 2. Bring to boil, and then reduce heat 3. Add meatballs; cook for 20-25 minutes or until heated through, stirring occasionally

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